Episode 1
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May 13, 2021
Thea Brook shares her experiences of turning a local restaurant into a national food business. Essential listening for startups and scaleups.
00:35:45
Episode 25
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July 04, 2023
Jared Spencer founded Riddim Snacks to authentically represent the stories, flavours and ingredients of the Caribbean. Listen in to discover how he’s achieving that...
00:22:45
Episode 27
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October 31, 2023
Hear how Oatsu’s Lauren O’Donnell took her plant-based overnight oats from idea to Shopify, Holland & Barrett and a successful crowdfunder.
00:29:46