Oatsu: From home kitchen to Holland & Barrett

Episode 27 October 31, 2023 00:29:46
Oatsu: From home kitchen to Holland & Barrett
Food Founders Interviews
Oatsu: From home kitchen to Holland & Barrett

Oct 31 2023 | 00:29:46

/

Show Notes

Hear how Oatsu’s Lauren O’Donnell took her plant-based overnight oats from idea to Shopify, Holland & Barrett and a successful crowdfunder.

Other Episodes

Episode

September 14, 2021 00:32:33
Episode Cover

Packing grab-and-go biscuits with veggie goodness

Helen Yates is packing Rootles full of vegetable goodness. They’re grab-and-go chocolate-covered biscuits that are ‘deliciously unconventional’ and based on the idea that if...

Listen

Episode 42

October 24, 2024 00:29:21
Episode Cover

Vital Drinks - functional drinks, funding and fast growth

How do you build a business with maximum impact on health and minimum impact on the environment? Hear from Al Duffield of Vital Drinks...

Listen

Episode 45

January 06, 2025 00:24:18
Episode Cover

Gnaw Chocolate: Scaling-up with taste innovation

Gnaw Chocolate is a business that's scaling-up with taste innovation. Its ethically sourced, sustainably packaged bars (and more) delight in unexpected flavour pairings.

Listen