Food Founders Interviews

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The stories, experiences and advice of people who've started and scaled a food or drink business.
Brought to you by Froghop of Food Founders Interviews

Latest Episodes…

  1. Healthy snacks for children

    Food founder Marieke Syed tells us about how she came to launch Snackzilla, making healthy snacks for children, getting funded and developing a tasty family favourite recipe that’s HFSS compliant. (Recorded December 2020) ...

    2021-06-14

  2. Local restaurant to food business

    Thea Brook, founder of award-winning plant-based restaurant, The Brook, shares her experiences and advice for founders. She’s successfully turned a restaurant menu into an award-winning food business. ...

    2021-05-13