Vybey - an adventure in nutrition, nootropics and social purpose

Episode 44 December 12, 2024 00:22:39
Vybey - an adventure in nutrition, nootropics and social purpose
Food Founders Interviews
Vybey - an adventure in nutrition, nootropics and social purpose

Dec 12 2024 | 00:22:39

/

Show Notes

Vybey founder Gordon Belch shares his journey in sports nutrition and functional brain health. Discover how they transitioned from a 'failed' drink concept to a successful meal-replacement brand, expanding from Australia to Europe.

Other Episodes

Episode 15

July 14, 2022 00:34:14
Episode Cover

Building a Borough Market Biscuit Business

Launched at Borough Market in 2008, Cinnamon Tree Bakery has been trading there ever since and selling in South London and beyond.

Listen

Episode

May 03, 2023 00:24:47
Episode Cover

Rummy, Rummier, Rummiest: The evolution of Vie’s Jamaican Rum Cakes

Turning a beloved family recipe into a product was deeply personal for Elaine Rémy, founder of Vie’s Jamaican Rum Cakes. Baked in small batches...

Listen

Episode

January 15, 2022 00:25:29
Episode Cover

Launching bold, fun snacks into Sainsbury’s and more

Cheeky P’s are Vegan, gluten-free, protein-packed snacks made from chickpeas. They’re based on a Malaysian street snack (Kacang Putih) with some lip-smacking British-loved flavours...

Listen