Life Is Sweet at Fudge Kitchen

Episode 46 January 30, 2025 00:37:56
Life Is Sweet at Fudge Kitchen
Food Founders Interviews
Life Is Sweet at Fudge Kitchen

Jan 30 2025 | 00:37:56

/

Show Notes

Fudge Kitchen has been making artisan confectionary for 40 years. MD Richard Parson talks about its origins, the role shops play, being employee-owned and more.

Other Episodes

Episode

February 27, 2024 00:29:35
Episode Cover

Honestly Tasty: Plant-based cheese loved by vegans and non-vegans alike

Disappointed by the vegan cheese on offer, Mike Moore founded Honestly Tasty in 2018. Find out how he set about creating products like Bree,...

Listen

Episode 15

July 14, 2022 00:34:14
Episode Cover

Building a Borough Market Biscuit Business

Launched at Borough Market in 2008, Cinnamon Tree Bakery has been trading there ever since and selling in South London and beyond.

Listen

Episode

January 31, 2024 00:32:55
Episode Cover

‘Venomous’ products that taste good and do good

Black Mamba Foods is on a mission to make the world tastier and spicier with a range of ‘venomous’ sauces, chutneys and pestos that...

Listen