Life Is Sweet at Fudge Kitchen

Episode 46 January 30, 2025 00:37:56
Life Is Sweet at Fudge Kitchen
Food Founders Interviews
Life Is Sweet at Fudge Kitchen

Jan 30 2025 | 00:37:56

/

Show Notes

Fudge Kitchen has been making artisan confectionary for 40 years. MD Richard Parson talks about its origins, the role shops play, being employee-owned and more.

Other Episodes

Episode

April 14, 2022 00:32:36
Episode Cover

Seriously Low Carb and Keto – from startup to 15 countries

Triathlete Andy Welch founded Keeto Life because he “got tired of eating salads twice a day” after setting out on his own keto journey....

Listen

Episode 45

January 06, 2025 00:24:18
Episode Cover

Gnaw Chocolate: Scaling-up with taste innovation

Gnaw Chocolate is a business that's scaling-up with taste innovation. Its ethically sourced, sustainably packaged bars (and more) delight in unexpected flavour pairings.

Listen

Episode

December 21, 2022 00:33:19
Episode Cover

Snacks that boost gut, brain, and immune health

Monica Martini left a career in architecture to follow her passionate belief that ‘we are what we eat’. She’s launched Be100% as a range...

Listen