Food founder Marieke Syed tells us about how she came to launch Snackzilla, making healthy snacks for children, getting funded and developing a tasty family favourite recipe that’s HFSS compliant. (Recorded December 2020)
—
Watch our free webinars to learn about developing products within HFSS guidelines – go to https://www.froghop.co.uk/kc-developing-around-hfss/.
Popcorn Shed makes delicious gourmet popcorn, the ultimate multi-occasion snack that’s tasty and versatile. The business has won Great Taste Awards and is growing...
Cheeky P’s are Vegan, gluten-free, protein-packed snacks made from chickpeas. They’re based on a Malaysian street snack (Kacang Putih) with some lip-smacking British-loved flavours...
Launched at Borough Market in 2008, Cinnamon Tree Bakery has been trading there ever since and selling in South London and beyond.