Monica Martini left a career in architecture to follow her passionate belief that ‘we are what we eat’. She’s launched Be100% as a range of nutritious vegan snacks that boost gut, brain and immune health – rooted in ancestral wisdom and backed by evidence-based science. Irresistible snacking with cellular hacking, as she calls it. Find out more at Be100%.
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You’ll find more videos, guides, checklists and podcasts to help you with your product development and food or drink business on the Froghop website at https://www.froghop.co.uk/resources/. If you’d like to talk about your product and its development, feel free to get in touch.
Cornel Sampson founded Revive after turning to nature to boost his well-being and treat his aches and pains. Friends and family were soon asking...
A Bar Above's Chris Tunstall is a self-confessed 'cocktail nerd'. Hear about the flavours, formats, techniques and trends in the US craft cocktail scene.
Gnaw Chocolate is a business that's scaling-up with taste innovation. Its ethically sourced, sustainably packaged bars (and more) delight in unexpected flavour pairings.
