What's happening in craft cocktails

Episode 40 September 19, 2024 00:30:39
What's happening in craft cocktails
Food Founders Interviews
What's happening in craft cocktails

Sep 19 2024 | 00:30:39

/

Show Notes

A Bar Above's Chris Tunstall is a self-confessed 'cocktail nerd'. Hear about the flavours, formats, techniques and trends in the US craft cocktail scene.

Other Episodes

Episode

February 27, 2024 00:29:35
Episode Cover

Honestly Tasty: Plant-based cheese loved by vegans and non-vegans alike

Disappointed by the vegan cheese on offer, Mike Moore founded Honestly Tasty in 2018. Find out how he set about creating products like Bree,...

Listen

Episode

January 15, 2022 00:25:29
Episode Cover

Launching bold, fun snacks into Sainsbury’s and more

Cheeky P’s are Vegan, gluten-free, protein-packed snacks made from chickpeas. They’re based on a Malaysian street snack (Kacang Putih) with some lip-smacking British-loved flavours...

Listen

Episode

June 14, 2021 00:30:11
Episode Cover

Healthy snacks for children

Food founder Marieke Syed tells us about how she came to launch Snackzilla, making healthy snacks for children, getting funded and developing a tasty...

Listen