What's happening in craft cocktails

Episode 40 September 19, 2024 00:30:39
What's happening in craft cocktails
Food Founders Interviews
What's happening in craft cocktails

Sep 19 2024 | 00:30:39

/

Show Notes

A Bar Above's Chris Tunstall is a self-confessed 'cocktail nerd'. Hear about the flavours, formats, techniques and trends in the US craft cocktail scene.

Other Episodes

Episode

August 15, 2022 00:30:22
Episode Cover

Scaling-up plant-based deliciousness

Origin Kitchen has gone from kitchen table to commercial kitchen with their delicious plant-based products. Co-founder and Operations Director, Leah Brown joined us to...

Listen

Episode 39

August 19, 2024 00:30:01
Episode Cover

Taking egg alternatives into 5 of the UK's top 6 supermarkets

Oggs founder Hannah Carter is on a mission to remove unnecessary eggs from our food. How has she approached product development, scaling, marketing and...

Listen

Episode

May 03, 2023 00:24:47
Episode Cover

Rummy, Rummier, Rummiest: The evolution of Vie’s Jamaican Rum Cakes

Turning a beloved family recipe into a product was deeply personal for Elaine Rémy, founder of Vie’s Jamaican Rum Cakes. Baked in small batches...

Listen