What's happening in craft cocktails

Episode 40 September 19, 2024 00:30:39
What's happening in craft cocktails
Food Founders Interviews
What's happening in craft cocktails

Sep 19 2024 | 00:30:39

/

Show Notes

A Bar Above's Chris Tunstall is a self-confessed 'cocktail nerd'. Hear about the flavours, formats, techniques and trends in the US craft cocktail scene.

Other Episodes

Episode

June 21, 2022 00:25:43
Episode Cover

Creating a revolution in sustainable farming and ingredients

Wildfarmed was founded in 2018 by Andy Cato, George Lamb and Edd Lees with the aim of “fixing the planet by fixing food”. Their...

Listen

Episode 39

August 19, 2024 00:30:01
Episode Cover

Taking egg alternatives into 5 of the UK's top 6 supermarkets

Oggs founder Hannah Carter is on a mission to remove unnecessary eggs from our food. How has she approached product development, scaling, marketing and...

Listen

Episode

May 03, 2023 00:24:47
Episode Cover

Rummy, Rummier, Rummiest: The evolution of Vie’s Jamaican Rum Cakes

Turning a beloved family recipe into a product was deeply personal for Elaine Rémy, founder of Vie’s Jamaican Rum Cakes. Baked in small batches...

Listen