Taking egg alternatives into 5 of the UK's top 6 supermarkets

Episode 39 August 19, 2024 00:30:01
Taking egg alternatives into 5 of the UK's top 6 supermarkets
Food Founders Interviews
Taking egg alternatives into 5 of the UK's top 6 supermarkets

Aug 19 2024 | 00:30:01

/

Show Notes

Oggs founder Hannah Carter is on a mission to remove unnecessary eggs from our food. How has she approached product development, scaling, marketing and more?

Other Episodes

Episode

February 27, 2024 00:29:35
Episode Cover

Honestly Tasty: Plant-based cheese loved by vegans and non-vegans alike

Disappointed by the vegan cheese on offer, Mike Moore founded Honestly Tasty in 2018. Find out how he set about creating products like Bree,...

Listen

Episode

November 15, 2021 00:29:03
Episode Cover

What Independent Retailers Want From Producers

Consumers are increasingly passionate about independent food and drink, and they expect the products they find in independent farm shops, delis and cafes to...

Listen

Episode

March 27, 2023 00:29:18
Episode Cover

Innovative drinks that put health and wellbeing first

Established by England rugby legend Jonny Wilkinson, No 1 Living creates delicious, living drinks for excellent gut health and overall wellbeing. In this Food...

Listen