Taking egg alternatives into 5 of the UK's top 6 supermarkets

Episode 39 August 19, 2024 00:30:01
Taking egg alternatives into 5 of the UK's top 6 supermarkets
Food Founders Interviews
Taking egg alternatives into 5 of the UK's top 6 supermarkets

Aug 19 2024 | 00:30:01

/

Show Notes

Oggs founder Hannah Carter is on a mission to remove unnecessary eggs from our food. How has she approached product development, scaling, marketing and more?

Other Episodes

Episode 43

November 27, 2024 00:33:55
Episode Cover

Presto Coffee - innovation, sustainability and great taste

James Hagerty founded Presto Coffee with the belief that coffee drinkers shouldn’t have to choose between great taste, sustainability or accessibility.

Listen

Episode 27

October 31, 2023 00:29:46
Episode Cover

Oatsu: From home kitchen to Holland & Barrett

Hear how Oatsu’s Lauren O’Donnell took her plant-based overnight oats from idea to Shopify, Holland & Barrett and a successful crowdfunder.

Listen

Episode

July 14, 2021 00:29:09
Episode Cover

Vegan products that blow people’s minds

Steve Swindon co-founded LoveSeitan in 2017 and is on a mission to reduce the consumption of animals and animal products. They knew this meant...

Listen