Taking egg alternatives into 5 of the UK's top 6 supermarkets

Food Founders Interviews

Aug 19 2024 | 00:30:01

00:00 / 00:30:01

Show Notes

Oggs founder Hannah Carter is on a mission to remove unnecessary eggs from our food. How has she approached product development, scaling, marketing and more?

Other Episodes

Episode

July 14, 2021 • 00:29:09

Vegan products that blow people’s minds

Steve Swindon co-founded LoveSeitan in 2017 and is on a mission to reduce the consumption of animals and animal products. They knew this meant...

Episode

February 27, 2024 • 00:29:35

Honestly Tasty: Plant-based cheese loved by vegans and non-vegans alike

Disappointed by the vegan cheese on offer, Mike Moore founded Honestly Tasty in 2018. Find out how he set about creating products like Bree,...

Episode 24

May 30, 2023 • 00:27:46

Buzz with or without the booze: GOOD KOFFEE's social mixers

Inspired by the tastes and experiences he'd had travelling the world, Chris Crocker has created a range of exotic, delicious coffee mixers. Hear all...