Over The Moo: the world’s tastiest vegan ice cream?

Episode 38 July 28, 2024 00:29:39
Over The Moo: the world’s tastiest vegan ice cream?
Food Founders Interviews
Over The Moo: the world’s tastiest vegan ice cream?

Jul 28 2024 | 00:29:39

/

Show Notes

Over The Moo founder Simon Goodman is on a mission to build the world’s tastiest vegan ice cream business. Inspired by helping Cadbury launch its first choc ice in his agency days, Simon set about bringing a delicious, plant-based ice cream to market. Listen in to hear about his manufacturing journey, expanding into Spain, Portugal and Dubai, Great Taste (and more) awards, great advice from a branding expert, the fundamentals of ice cream margins and lots more.

Learn more about Over The Moo, find stockists and get Crowdfunding information at www.overthemoo.co.uk.

You’ll find videos, guides, checklists and podcasts to help you with your product development and food or drink business on the Froghop website at froghop.co.uk/resources. If you’d like to talk about your product and its development, why not book a Discovery Call.

Other Episodes

Episode 46

January 30, 2025 00:37:56
Episode Cover

Life Is Sweet at Fudge Kitchen

Fudge Kitchen has been making artisan confectionary for 40 years. MD Richard Parson talks about its origins, the role shops play, being employee-owned and...

Listen

Episode 40

September 19, 2024 00:30:39
Episode Cover

What's happening in craft cocktails

A Bar Above's Chris Tunstall is a self-confessed 'cocktail nerd'. Hear about the flavours, formats, techniques and trends in the US craft cocktail scene.

Listen

Episode 15

July 14, 2022 00:34:14
Episode Cover

Building a Borough Market Biscuit Business

Launched at Borough Market in 2008, Cinnamon Tree Bakery has been trading there ever since and selling in South London and beyond.

Listen