Helen Yates is packing Rootles full of vegetable goodness. They’re grab-and-go chocolate-covered biscuits that are ‘deliciously unconventional’ and based on the idea that if we put vegetables in cakes, why not in biscuits too! Listen on to hear her story from idea, development and manufacturing challenges, to pitching, branding and marketing the product.
—
You can find a wealth of videos, guides and checklists for food and drink product development in the Resources section of the Froghop website at https://www.froghop.co.uk/resources/
Ash and Oli founded Sipp’d in 2020 and have been on a mission to create great-tasting craft sodas with quality, natural ingredients ever since....
How do you build a business with maximum impact on health and minimum impact on the environment? Hear from Al Duffield of Vital Drinks...
Ros Heathcote founded Borough Broth to offer tasty products that deliver protein and natural collagens for gut health and general wellbeing. Tune in to...