Consumers are increasingly passionate about independent food and drink, and they expect the products they find in independent farm shops, delis and cafes to...
Lexi’s Treats founder, Alexei Khatiwada, shares his experience and tips of launching a new product “with a small budget and no team”. This session...
A Bar Above's Chris Tunstall is a self-confessed 'cocktail nerd'. Hear about the flavours, formats, techniques and trends in the US craft cocktail scene.
