Ros Heathcote founded Borough Broth to offer tasty products that deliver protein and natural collagens for gut health and general wellbeing. Tune in to hear how she’s grown the business while keeping the homemade taste, slow-cooked goodness and high-quality ingredients that have won the range a whopping 12 Great Taste Awards. Founded in 2015, Borough Broth has established a range of tasty, pre-made, organic bone broths, scaled up to listings with Waitrose, Ocado, Whole Foods, Fortnum & Mason, Planet Organic, Holland & Barrett and more. Find out how, why and what’s next.
Find out more about Borough Broth, find stockists or buy online at www.boroughbroth.co.uk.
—
You’ll find videos, guides, checklists and podcasts to help you with your product development and food or drink business on the Froghop website at froghop.co.uk/resources. If you’d like to talk about your product and its development, why not get in touch.
A Bar Above's Chris Tunstall is a self-confessed 'cocktail nerd'. Hear about the flavours, formats, techniques and trends in the US craft cocktail scene.
Hear how Oatsu’s Lauren O’Donnell took her plant-based overnight oats from idea to Shopify, Holland & Barrett and a successful crowdfunder.
Oggs founder Hannah Carter is on a mission to remove unnecessary eggs from our food. How has she approached product development, scaling, marketing and...